初一英語作文介紹餐館寫作範文
就讀於初一的你是否想過若是開了一間餐館，有它的中英文的介紹是最好的呢?下面是本站小編給大家整理了介紹餐館初一英語範文，供大家參閱!
Nowadays, it seems that everyone is looking things up on the Internet before trying them. In years past, people simply tried out a new restaurant in order to find out if they liked it or not. Nowadays, however, more and more people look for a local restaurant review before trying out a new place in town, and the information that they find can make the difference in whether or not they choose to try a different restaurant.
初一英語作文介紹餐館篇2I am a student of our school.I,d like to say something about the canteen service in our school. There are 3 advantages of canteen service in our t,our canteen is very clean,Second,the food is delicious,Third,the attitude of service is good. But it also has some disadvantages . Such as the price of the food is high, few variety to choose from,too long waiting time for buying food. In my opinion,we can invite our student to take part in the canteen for offering the may let the student list the food they like to let the canteen to make it. I hope more and more student will like our canteen service
初一英語作文介紹餐館篇3Hi,fellow food enthusiast,I have a good restuarant to introduce to restuarant is called the Mao is located at the West setting in the restuarant is food is good and the price is services is excellent and the parking is easily you do not know how to order for the food,always ask for the chef's chef's recomendation changes everyday.
Believe me,go and have a good meal y!
初一英語作文介紹餐館篇4Today I would like to introduce my favourite restaurant to you,which is called baihualin and is located near my college JiangNan University. If you ever go, you will always want to eat there. It’s attractive to us students for two reasons.
First of all, it’s decorated in an unique way which looks so nonmainstream and special. The shape of the lamps in the restaurant look like bottles which emit yellow lights and when your eyes adjust to that, you will find some interesting pictures and notes written by students on the wall. And of course you can do the same thing. Here are Various magazines waiting for you to browse through. Due to this decorating style,this restaurant are really make romantic and quiet atmosphere which attracts lovers and students who wants to chart with friends.
Secondly, the food is really yummy, I love steamed pork with rice flour(fenzhengrou) best, and fish cooked by different ways. Food cooked there is so delicate and looks delicious which is different from restaurants near seu in jiulonghu. Every time my friends and parents came to see me, I will take them there to eat. More than one year ago, my class held the graduate dinner there, though we destroyed the quiet environment, that’s a precious recollections.
I like the restaurant and recommand all of you to take a chance when it is possible. Because I'm sure that it won't leave you regreted.
》》》》下一頁更多精彩“參觀英文介紹”How a Local Restaurant Review Can Help
If people find positive reviews about a restaurant when doing an Internet search, they will often decide to try the restaurant out. Not only can a positive local restaurant review make someone want to eat at the establishment, but it can also give them tips about what to order, what time to go and how to dress.
Because people like going into these places with a feeling of confidence that they know what is going on, a good local restaurant review can help to encourage someone who is on the fence about checking out a new place to give it a try.
How a Local Restaurant Review Can Hurt
Although local restaurant reviews can help restaurants to bring in business, they can also cause problems for business owners. A negative review that is left by an angry or unsatisfied customer can carry a lot of weight, and those who view review sites might not even notice all of the positive reviews that have been left if they see a review that is less than stellar.
Restaurant owners who notice negative reviews about their restaurant on the Internet should work quickly to prevent any loss of business. By hiring a company like , these restaurant owners do not have to worry: will handle everything and will quickly and efficiently hide negative reviews.
初一英語作文介紹餐館篇2Describe a restaurant or café. You should say:
Where it is.
What it looks like.
What kinds of services are provided?
What kind of food you like there.
Why you like it.
Thank you for the opportunity to speak to you. I am sure you will find my talk interesting and informative.
1. Of all the restaurants I could tell you about, the Smiling Dragon restaurant is probably the one that I would like to talk about the most.
2. The reason for my latest visit there has to do with the fact that I wanted to introduce my foreign English teacher to some Chinese dishes.
3. The Smiling Dragon is well known for its seafood dishes. I would mention the bakes fish and fresh squid.
I always enjoy a visit the Smiling Dragon for a number of reasons. Please allow me to explain by mentioning some of them briefly.
4. Firstly, the food is of a good quality and well prepared. For example, they prepare only fresh fish, which they purchase at the fish market in Dalian.
5. Secondly, the waiting staff is always friendly, polite, and helpful. What I mean to say is that they will advise you on any specials on offer, and they tend to any need you may have swiftly and efficiently.
6. Thirdly, the restaurant is always spotlessly clean. Therefore, I never feel embarrassed to invite my family, friends, or foreigners to join me there for a meal.
7. Lastly, it is situated conveniently near the university, in a respectable neighborhood. That means that I am able to take my girlfriend there after dark, without fearing that we will be in danger on our way there and back.
介紹餐館英語作文篇3Today I would like to introduce my favourite restaurant to you，which is called baihualin and is located near my college JiangNan University. If you ever go, you will always want to eat there. It’s attractive to us students for two reasons.
First of all, it’s decorated in an unique way which looks so nonmainstream and special. The shape of the lamps in the restaurant look like bottles which emit yellow lights and when your eyes adjust to that, you will find some interesting pictures and notes written by students on the wall. And of course you can do the same thing. Here are Various magazines waiting for you to browse through. Due to this decorating style，this restaurant are really make romantic and quiet atmosphere which attracts lovers and students who wants to chart with friends.
Secondly, the food is really yummy, I love steamed pork with rice flour(fenzhengrou) best, and fish cooked by different ways. Food cooked there is so delicate and looks delicious which is different from restaurants near seu in jiulonghu. Every time my friends and parents came to see me, I will take them there to eat. More than one year ago, my class held the graduate dinner there, though we destroyed the quiet environment, that’s a precious recollections.
I like the restaurant and recommand all of you to take a chance when it is possible. Because I'm sure that it won't leave you regreted.
》》》》下一頁更多精彩“餐館英文介紹”Today I went to a nice French restaurant with my r we sit down,the waiter asked what do we like to friend ordered fried scallop and radish salad for appetizer and wellington beef for I ordered cheese ravioli and cherry duck leg with apple sauce respectively as appetizer and by the dishes,we drink the r we finished the entree,the waiter recommended the vanilla souffle and creme brulee these two desserts to decided to take them,and it turned out to be brilliant.
介紹餐館英語作文篇5On May.5th, one of my friends and I went to a restaurant near our school to have waitress served us friendly.
We didn't wait very long before our dishes were all were so hungry that we could almost ate a chicken at that time.
Just when we were going to speak highly of the tastes that my friend found a fly in the bowl."Oh,my god!""What is wrong?"I asked."I can't stand it!"
That really surprised me much.I often eat meals then on,I think I will never come to this restaurant boss of the restaurant should solve this problem as soon as possible.
介紹餐館英語作文篇6My Ideal Restaurant.
First of all, it’s local, within walking distance of my house. But not too near, I don’t want to walk past it every time I pop out for a pint of milk, or see it every morning with its hair in curlers. Between 10 and 15 minutes walk is about right, so I can work up an appetite on the way, walk off the meal on the way back. Because I like a glass or three with my supper, it can’t be somewhere you have to drive to.
The owner should spend most of his/her time and energy on the premises, so it cannot be a chain. From Alfredo’s in Essex Rd (now the excellent S&M) serving egg, sausage and chips, right up to Raymond Blanc at Le Manoir, there is no substitute for having your actual Patron sur les premises, keeping a beady eye.
The reception must be good. That includes everything from appearing to be pleased to see you, to taking your dripping coat or showing you where you can hang it, having a table clean and ready – especially if you’ve booked - and bringing you a menu swiftly. I don’t just go to a restaurant because I’m hungry – I go because I have an hour before my next appointment; want to sit down; get out of the rain; undertake some emergency grooming in the Ladies; talk to my friend; read my paper; write in my notebook; take my shoes off; have a pee or meet somebody. While in the joint, I want to be looked after.
The toilets are spacious and clean, with mirrors to suit all heights, and real towels. Not paper (environmentally dodgy) not hot air (ditto and time consuming) proper towelling. There’s sufficient space in the cubicles for me to change my clothes. If I want to.
I don’t care how fancy or basic it is, or whether the table is covered in a cloth or formica, in my ideal restaurant the table never shows evidence of previous meals. In a busy and popular place, where the table has just been vacated, of course I don’t mind waiting for it to be cleared. But in a half empty restaurant, tables left uncleared for more than a few minutes is a Very Bad Sign, and so is a table that looks cleared, but turns out to have sticky bits of old tomato sauce or sugary drinks on the table, which get on my cuffs, my wrists and my nerves. Yes, World Café, Crouch End, London, I’m talking about you.
My ideal restaurant bans smokers, only uses white china, is generous with the napkins and makes no charge for iced water or bread on the table. Glassware and cutlery sparkle, tables do not wobble, background music is soft enough to allow conversation, staff are friendly and professional.
Not too friendly, mind. I don’t want to know their names or their life stories. I don’t want them to touch me. I don’t want them to sit down at the table with me and be my friend. In my ideal restaurant, the staff know the menu because they eat there themselves so are able to tell me what dishes are like and explain anything I don’t understand. They take my order swiftly and cheerfully. They wear clean overalls or aprons, have clean fingernails and flat shoes, because they dart about a bit, you know, fetching and carrying.
The food in my ideal restaurant (you wondered when I was getting to that, didn’t you ?) is exactly as described on the menu. Hot food is piping, cold food is fridgy. Everything is fresh and made on the premises. The menu – which is never very long - features lots of fish, a good selection of vegetables, and some familiar surprises. I mean things like cabbage and welsh rarebit - traditional dishes which rarely appear on menus. There is no children’s menu and pushchairs, buggies and prams are not allowed inside. Children themselves are welcome, as long as they are prepared to eat real food and behave. Nothing is burned, or raw when it shouldn’t be, and every plate arrives within15 minutes of ordering. My satisfaction is checked. Once. Between 2-5 minutes after I have started eating. After that I am left alone until I have finished eating. If I put my knife and fork down, but there is food left on my plate, the staff ask me if I have finished before whipping the plate away. They clear dishes within five minutes of finishing.
While attending to my every whim, and laughing at all my jokes, staff in my ideal restaurant never fill my wine glass for me. They don’t know who’s driving so they keep their mitts off my Chateau de Plonk. They always ask me if I want dessert, and the dessert menu always includes something made with real, dark chocolate. They bring the bill soon after I ask for it, and always make it clear if service is included. They do not do that sneaky thing (yes Tas, The Cut, London, SE1, I have not forgotten) of adding in the service charge then leaving the bill “open”.
Of course my ideal restaurant does not – and never could – exist, but even so, I am prepared to devote the rest of my life to looking for it.
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