能爲你口語加分的簡單烹飪英語口語
l the sausage under a medium heat, turning occasionally.
用中火烤香腸,不時翻面.
Grill: (在高溫下方或上方)燒烤,炙烤
Grill the sausages for ten minutes.
把香腸烤十分鐘.
the pasta in a saucepan of salted water for 15 minutes.
把意大利通心粉倒入帶蓋的鍋中用鹽水煮15分鐘.
Boil: 煮; 烹煮
Boil the meat for some time.
把肉煮一段時間
a soft-boiled egg
煮得半熟的蛋
3. Mix the suger, spices and soy sauce in a bowl.
把堂,辣椒和醬油倒在一個碗裏調勻.
Mix: 使混和,攙和
The workmen mixed sand, gravel, and cement to make concrete.
工人們把沙,石子和水泥混和成混凝土.
Mix this oil with the paint and stir well.
把這油和漆攙在一起,好好攪拌.
4. Slice the beef into thin strips about 3 cm long.
把牛肉切成三釐米長的細條.
Slice: 把...切成薄片
She sliced the onion and put it in the beef stew.
她將洋蔥切片放入燉牛肉中.
5. Shall we give them poached salmon as a starter?
咱們做個水煮三文魚給他們當開胃菜吧.
Starter: (一餐中的) 第一道菜(通常是湯等)
What would you like as a starter?
您第一道菜想來點什麼?
6.I fancy some mashed potatoes with these sausages.
我想要一些土豆泥配香腸.
Mash: 把...搗成糊狀
Mash the potatoes with a fork.
用叉把馬鈴薯搗碎成泥.
7.I'll peel the vegetables and you chop them.
我擇菜,然後你切.
Peel: 削去...的皮,剝去...的殼;替...削(或剝)
His job was to peel potatoes.
他的工作是削馬鈴薯皮.
9. Heat the oil in a wok and stir-fry the onion for one minute.
把油澆熱,用洋蔥熗鍋約一分鐘.
Heat: 把...加熱;使暖[(+up)]
The pie has already been cooked it just needs heating up.
餡餅是熟的--只需熱熱就可以了.
heat up soup
把湯加熱
11. Just use a very small amount of oil.
只要放一點點油就行.
12. What kind of dishes do you usually make?
你經常做什麼菜呢?
