各國的麵包都長什麼樣？大綱
What Does "Bread" Look Like In Your Country?
麵包在你們國家長什麼樣？
獲得58好評的回答@Iqbal Bagus Alfiansyah
I live in Indonesia, and this is how a typical loaf of bread looks like:
我住在印度尼西亞，這是我們這兒比較常見的麵包的樣子：
This kind of bread is served like a usual Western bread. Personally, I like shredding this bread and then spreading it over a cup of ice cream.
這種麵包被當做普通的西式麵包來提供。就我個人而言，喜歡把麵包切碎然後撒在冰淇淋上吃。
Roti goreng (literally ‘fried bread’) can be easily found in Indonesia. Usually served as a snack, roti goreng is served with sesame seeds or fine sugar on it：[/en
Roti goreng（字面意思是“炸麵包”）在印尼隨處可見。這通常作為一種零食來享用，並與芝麻和細糖搭配。
Pastries, either savory or sweet, are also widespread in Indonesia:
還有或鹹或甜的糕點，也在印尼廣受歡迎。
獲得13好評的回答@ Sean Lee
Uniquely Singapore: Bread from the last of the traditional bakeries.
新加坡特有：來自傳統麵包店的麵包。
Fluffy white bread with no preservatives and baked freshly. Sliced by hand.
蓬鬆的現烤麵包，不新增防腐劑。手工切片。
Sliced by your friendly neighborhood aunties and uncles:
由你的鄰居叔叔阿姨來切片：
Great for toast:
非常適合拿來做烤土司
Also can be paired with Ice cream in what is known as an ‘Icecream Sandwich:’[/en
]也可以和冰激凌搭配，這就被叫做“冰激凌三明治”：
Nostalgia with a slight sweetness and the comforting scent of a mild burn:
帶有微甜的懷舊氣息和怡人的輕微焦味。
獲得8好評的回答@ Bidad Homayun
These are the most common types of bread in Iran.
這些是伊朗最常見的麵包型別。
Taftoon (it is not a big tortilla bread,it just looks like it) :
Taftoon（它不是一個大的玉米餅，它只是看起來像）
Lavash:
薄脆餅
Barbari (great when is hot and fresh):
巴爾巴里（剛烤出來的味道最佳）
Sangak (this one is baked on little pieces of stone):
Sangak（這種麵包是放在小塊石頭上烤制而成的）
獲得6好評的回答@ Yosey Huff
I live in the US. These are just some of what we have here:
我住在美國。這些是我們這裡的一部分麵包型別。
獲得4好評的回答@ Enrique Cortes
In Mexico we classify bread into two types: “sweet” bread and “salty” bread.
在墨西哥，我們把麵包分為兩種：“甜”麵包和“鹹”麵包。
Here’s an example of “sweet” bread:
這是一些“甜麵包”：
The savory (“salty”) breads look like this:
“鹹麵包”長這樣：
We eat them during lunch, or we use them to make “tortas” or “lonches” (Mexican sandwiches):
我們會將它當作中飯，或是用它來做“Tortas”或“lonches”（墨西哥三明治）：
